A simple family recipe for potato gratin, a lighter version of a Gratin Dauphinois with no cream and just as delicious.
About Jill Colonna
This author has yet to write their bio.Meanwhile lets just say that we are proud Jill Colonna contributed a whooping 383 entries.
Entries by Jill Colonna
Say it with chocolate cake this Easter or Mother’s Day with ginger, passion fruit and top with macarons!
Retro brandy snaps given a lime, mint and rum twist to make Mojito Snaps – something rather adult for Mother’s Day
How to make the fluffiest cheese scones for teatime!
Why it’s essential to use digital kitchen scales for consistently successful baking results plus a macaron scale giveaway by Terraillon measuring experts
Tiramisu macaron shells are given a creative twist to make a gluten free version of the Italian classic dessert