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Fromage Blanc Ice Cream – Egg Yolk Recipe

It has been a while since I posted an egg yolk recipe on le blog. As readers on Facebook confirmed they’d like to see more yolky recipes, here’s a continuation of  the series, all in the interest of saving the egg whites to make Parisian macarons. Leafing through the pages of French magazines for yolk [...]

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A Sexy Valentine Dessert Recipe with Parisian Macarons

Last week, as the wild, wild winds howled around a rather bald looking Paris, there was still love in the air. As I turned up my collar and tightened two oversized Scottish scarves, I briefly stopped on this bridge to take in Notre Dame and admire the frozen statues of the 12 apostles walking up [...]

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Chocolate Hazelnut Rocher Truffles

As I got the ball rolling with chocolate hazelnut macarons for holiday gifts this weekend, Julie and Lucie had other ideas on the side. Shopping for macaron ingredients at our local supermarket, they were instead eyeing the shiny, festive towers of  Ferrero Rocher’s golden foil-wrapped little crunchy milk chocolate hazelnuts. Lucie remembered seeing a recipe [...]

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Black Forest Cakes, Wine and a No Bake Chocolate Cherry Dessert

Do you really think a sweet tooth determines our family holiday destinations? Well, perhaps it does. It has been 30 years since I last visited Germany and the same, ridiculous amount of time since I practised my rusty high school German. Mein Deutsch ist night gut!  It was high time for a visit. We headed [...]

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Food Writer Friday, Lemon Ice Cream and the Orgasmic Chef

This time last year I had a wonderful surprise on my return from holiday. Maureen, aka The Orgasmic Chef, was cheering and doing the macaron dance with her chocolate macarons. She’d perfected making them from the book. It was one of these proud, Auntie Mac Jill moments to hear that she’d made picture perfect macarons [...]

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Strawberry Tart with Pistachio Pastry Cream

Ouf! Over the years, I’ve come to use this word just as the French use so often. It’s more than Oh-là-la; it’s just, well, ‘ouf’! It speaks for itself with an enormously liberating sigh of relief. ‘Cest ouf’ as well: meaning it’s fou (verlan speak which is back to front for ‘fou’, meaning crazy). We [...]

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