This has to be one of my favourite pronto pasta dishes after home-made pesto. It’s “fast food”, easy, scrumptious and what’s more – it uses up egg yolks! I mentioned this recipe briefly in the egg yolk pages in the book’s annex, but here it is in more detail. Vegetarians can omit the prawns and [...]
Tag Archives | creamy lemon sauce for pasta
A great gift for the ‘macaronivore’ in your life – 2nd edition out now!
"Mad about Macarons! Make Macarons like the French"