Easy Comfort Winter Recipes
Collection of easy seasonal recipes for Winter. Each recipe (mainly French) typically uses fresh produce in season from the market from carrots and cauliflower to apples, pears and oranges. Comfort food from soups, stews to puddings.
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Le Boeuf Bourguignon: How to Make Burgundy Beef Stew like the French
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Bran Muffins that are Actually Healthy
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Orange Cheesecake: Easy Baked Recipe that's Fresh and Zesty
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Mango Sauce - A Sweet, Healthy Dessert Topping
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Pure 100% Cacao Chocolate Mousse Recipe by Patrice Chapon
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Whole Roasted Cauliflower with Cheese: Crispy Parmesan Topping and Silky Sauce
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Poire Belle Hélène - The Easy Classic Pear Dessert from Paris
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Honey Biscuits with Lemon
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Bavarois Recipe with Red Fruit (Bavarian Cream)
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Smoked Haddock Fishcakes Recipe
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Roast Beetroot Salad with Apple and Smoked Mackerel
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White Chocolate Mousse - With 2 Secret Ingredients
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French Hot Chocolate - 4 Ingredients to Recreate your Parisian Love Potion
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Mincemeat Pinwheels - Easy Puff Pastry Recipe
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Gingerbread Trifle - A Holiday Classic with an Apple Caramel Twist
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Mulled Wine Prunes (Pruneaux au Vin)
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Shrimp Cocktail - How to Eat Dragon Fruit as an Appetizer
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French Vichy Carrots - Glazed to Be the Best on the Side
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Creamy Orange Curd - A Perfect Crêpe Filling Recipe
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Apple Oat Crumble - Healthy Recipe
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Vanilla Poached Pears - Be Bold with Coffee
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Chocolate Marble Cake with Banana
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Smoked Garlic Soup with Rocket (Arugula)
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French Lemon Tart (Tarte au citron)
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Potato Gratin Savoyard (Without Cream)
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Sticky Toffee Pudding - Extra Lush with Apple
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Galette des Rois (French King Cake)
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Banana Coffee Cake (Low Sugar)
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Roquefort Salad with Pear, Apple and Walnuts
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Moist Banana Nut Bread - Low in Sugar
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French Almond Cake (Le Saint-Germain)
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Salted Caramel Macarons
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Creamy Lemon Ice Cream (Glace au citron)
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Gratin Dauphinois (Creamy Potato Gratin)
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French Pea Soup (Potage Saint-Germain)
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Chicken Tagine with Prunes
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Thin Buckwheat Pancakes (Galettes de sarrasin)
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Healthy Banana Oat Muffins (no sugar)
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French Apple Tart with Puff Pastry (Tarte fine aux pommes)
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Corsican Veal Stew with Red Peppers (Vitellu incu pivaroni)