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X-ray of a Macaronivore’s Spine

Things are a bit slow this morning. Who am I kidding? It’s afternoon already and still in pyjamas but what a spectacular firework display last night and fun on Bastille Day, our Fête Nationale en France. I’ll do a post on it but in the meantime, here’s something I want to share with you all.

You’ve got to laugh.  I must be mad to have let this go on for so long.

This could also happen to YOU if you’re not careful.

At the end of May I seized up in front of the computer – just like that.  Stuck in my chair in absolute agony. Doctor came next day, confirmed it was a “sore back” without any examination, “see the physiotherapist”, take painkillers (the ones that gave me an ulcer last time, thank you) and you’ll be as right as rain. Why do people say that?  “Right as rain.”  How can rain be right?

What’s up doc? Shouldn’t we point that the other way?

Things worsened, doc came back same time next week, then the next, then the next.  He was impressive at bringing out the credit card machine, to be fair. I couldn’t even get in the car without seizing up. And I still had no idea what was wrong. Meanwhile, making macarons was one of the few things I could still do…

Macarons for the end of year school bake sale…

After seeing doc#2 six weeks later, infiltration treatment was on the menu for a herniated disc. Following the injection, doc warned, “You may just get a sore head, in which case lie flat”. Mon Dieu! He didn’t tell me I would be flat out for over a week with the most skull crushing headaches, propping myself up with orthopedic pillows, not even able to talk but “carry on as normal” chatting on Facebook, blogging to take my mind off things.  I just couldn’t speak or sit up, that’s all.

This week was the first time I woke up without having the impression that someone was drilling through my head.  In any case, carry out pizzas and sushis were enough motivation to get back in that kitchen. Then came the revelation. I could just see it. Book 2: Mad About Blogging and a Herniated Disc. This photo could be for the book’s spine.

X-ray of a macaronivore’s slipped disc

What would be the main theme of the book?
SIT PROPERLY AT THE COMPUTER! We can all get carried away in front of that screen at times but PLEASE, be careful.  Ensure that you’re sitting with the screen at eye level and have a good posture. I should have read Carol Gillott’s blog post on bad backs at Paris Breakfasts

And now for something completely different…

I’m so excited. Mad About Macarons is featured on THE PARTY TIMES ONLINE, the online magazine that accompanies Party Pieces. A couple of recipes from the book are featured, courtesy of Waverley Books, plus they have now posted a fabulous international competition for you all.  Just pop on over and tell them why you think the macaron is so special...

Party Times Competition to
Win 10
Mad About Macarons! books

Go on, I don’t have to tell you that they’re gluten free, only about 80 calories each, beautifully crispy meringue shell on the outside with a velvety, voluptious centre, so luxurious, lighter than a cupcake, etc. Be creative!  You may just be one of the 10 lucky winners.

And don’t forget to tell your friends – they don’t have to be macaronivores.  Although they soon will be… 😉

Easier than you think!

Macarons have a reputation of being devilishly difficult to make and accordingly, there’s a price tag to match.  But the process is straight-forward and fun in this colourful new book by Jill Colonna.  She explains simply and clearly her secrets so you can make macarons just like the French at home.